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Mummy Fingers



  • 12 oz. Sunset Farm Foods Babylink Smoked Sausage
  • 2 cans of crescent rolls
  • a few almond slivers
  • a few drops of red food coloring for decorating (optional)


  • Cut sausage into finger length pieces, each link should make about 3 pieces
  • Roll out crescent rolls and wrap around sausage in the approximate shape of a finger
  • Take a toothpick and create creases at the knuckle and create the indent of the nail bed
  • Press a slivered almond into the nail bed indent
  • You can also create warts and blood around the nail by using the toothpick, extra dough and food coloring
  • Bake at 400 degrees, for about 10 min.