Nutrition Facts
Serving Size 2.5 oz (75g)
Amount Per Serving
Calories220 |
|
Calories from Fat160 |
|
% Daily Value*
Total Fat18g |
27% |
Saturated Fat6g |
32% |
Trans Fat0g |
|
Cholesterol120mg |
40% |
Sodium680mg |
28% |
Total Carbohydrate4g |
1% |
Dietary Fiber2g |
8% |
Sugars0g |
|
Protein12g |
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily calues may be higher or lower depending on your calorie needs.