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Premium Sausage Sampler

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 * $49.05 / case

10 packages in a case
9.75 lbs case weight

Package content...

Smoked Sausage Mild 1 lb
2 packages (2 lbs)

Smoked Sausage Mild 1 lb

The small retail pack of our famous mild smoked sausage.

Babylink Smoked Sausage 12 oz
2 packages (24 oz)

Babylink Smoked Sausage 12 oz

Our famous mild smoked sausage in babylink for a tender bite.

Jalapeño Smoked Sausage 1 lb
2 packages (2 lbs)

Jalapeño Smoked Sausage 1 lb

The great flavor of jalapeño without too much heat!

Cracked Pepper Smoked Sausage          1lb
2 packages (2 lbs)

Cracked Pepper Smoked Sausage 1lb

The great flavor of cracked black pepper with our famous sausage. Can't be beat.

Smoked Sausage Hot 1 lb
2 packages (2 lbs)

Smoked Sausage Hot 1 lb

Our delicious hot smoked sausage in a small retail package.

Try all our great flavors with the Sunset Farm Brand Premium Sausage Sampler! You get a little of everything.
Don't limit yourself to just one flavor, get the big assortment! Try all of our wonderful flavors: mild, hot, cracked pepper and jalapeno.

Sausage & Potato Skillet


  • 1 pound of your favorite Sunset Farm Brand Smoked Sausage (I used the Mild)
  • 1 package of Simply Potatoes Steakhouse diced potatoes
  • 1 can of corn
  • a dash of chili powder (optional)


  • Slice sausage
  • Prepare pan as the Simply Potatoes package directs
  • Add Sunset Farm Foods sausage and the potatoes
  • Drain corn and add it to the skillet
  • If you desire a spicier flavor mix in some chili powder
  • Finish cooking as the package of potatoes directs
  • Serve warm, add cheese and sour cream if desired

Sausage and Baked Beans

By Les Boswell - Bonifay, FL


  • 1 Large(53oz)can Pork and Beans
  • 1 lb. Sunset Farm Sausage, ex: either hot,mild, jalopeno or cracked pepper smoked sausage.
  • 2 Bell Peppers
  • 1 large white onion
  • 1/3 cup brown sugar
  • 1/3 cup BBQ sauce


  • Saute onions and peppers in a skillet for 15-20 min.
  • pour in baking dish add sausage, beans & other ingredients.
  • Bake at 350 for 30 minutes or until thick & bubbly.

Sausage Stir Fry


  • 1 package of your favorite Sunset Sausage
  • 2 yellow squash
  • 1 8 oz. bag of fresh spinach
  • 1/2 tsp. minced Garlic
  • 1 tbsp. of olive oil
  • Dash of ground ginger
  • 1 tsp. sesame oil
  • Pinch of Salt and Pepper to taste
  • 2 cups of rice


  • Cook rice according to package directions and set aside
  • Slice squash in to thin pieces
  • Slice sausage into bite sized pieces
  • Heat oil and garlic a in large frying pan or wok on medium/high heat
  • Add squash and sauté for about 5 minutes or until squash is almost cooked.
  • Add spinach, sausage, sesame oil and ginger.
  • Continue to sauté, stirring frequently until sausage is heated and spinach is wilted.
  • Add salt and pepper if desired and serve warm