Sunset Farm Foods

Ingredients

• 1 lb Sunset Farm fresh sausage loaf (hot)
• 1 10 oz can diced tomatoes and green chiles
• 1 8 oz package cream cheese
• 1 cup Mexican blend shredded cheese

Instructions

• Cook sausage in a large pan, making sure to cook through until crumbly. Drain well and return to pan.
• Drain can of diced tomatoes and green chiles, reserving 1/4 cup of liquid.
• Stir together sausage, diced tomatoes and green chiles, the reserved liquid, and cream cheese into the pan.
• Cook over medium heat until cream cheese has melted and all is mixed together well.
• Transfer to serving dish or dip bowl and top with shredded cheese. Can let it set for a few minutes to fully melt or place under broiler for 1 minute to melt and give a brown crisp edge.
• Serve with your favorite tortilla chips and it's sure to be a fan favorite!